Menu Highlights — Best of Japanese Ramen in Montréal

Our house bowl, spicy. Mussel, shrimp, squid, naruto, egg and fish cakes.

Pork bone broth simmered in-house. Cha-shu, black fungus, naruto, egg, bean sprouts, green onion.

Tonkotsu finished with black garlic oil. Cha-shu, black fungus, naruto, egg, bean sprouts, green onion.

Cha-shu, bamboo shoot, black fungus, egg, bean sprouts, garlic oil.

Soy-based broth. Cha-shu, bamboo shoot, corn, egg, bean sprouts.

Cha-shu, shiitake, corn, egg, bean sprouts.

Sliced beef and onion over rice, topped with a soft egg and sesame.

Rolled cha-shu over rice with egg and shredded scallion.